Baker College of Port Huron is enrolling students for summer and fall 2013 quarters, with summer classes beginning Monday, June 24 and fall classes beginning Monday, Sept. 30. Registration continues through the first week of classes. “Baker College offers more than 150 programs in a wide range of high-demand fields,” said Connie Harrison, Ph.D., Baker College of Port Huron president. “We’re ready year round with convenient class schedules to meet the needs of busy individuals who may be ready to learn new skills, move forward to change careers, advance in their current professions, or complete degrees or certificates.” Some of the career programs available at Baker College of Port Huron include dental hygiene and dental assisting, veterinary technology, culinary arts, automotive services technology, human services, criminal justice, chiropractic assisting, information technology and security, and business administration. This fall, Baker College of Port Huron will offer a new food and beverage management associate degree program. Baker College of Port Huron students have access to financial assistance, including scholarships, grants, low-interest loans and work-study programs. For more information, please contact Dan Kenny at firstname.lastname@example.org, or call the Baker College of Port Huron admissions office at 1.888.262.2442 or 810.985.7000. Students may schedule an appointment via the Baker College website: www.baker.edu.